Teriyaki Chicken Bowl
I built the Teriyaki Chicken Bowl for balance — clean flavor, steady energy, and simple ingredients that do their job right.
It’s grilled chicken breast laid over fluffy basmati rice with peas, carrots, and corn — finished with a light teriyaki drizzle that ties everything together without overpowering it.
Every part of this meal is measured for performance.
The chicken gives clean protein for recovery.
The rice fuels focus without the crash.
The veggies bring color, fiber, and micronutrients that keep your system running smooth.
And the teriyaki? It’s there for one reason — to make clean eating feel enjoyable again.
I didn’t design this to impress anyone.
I built it for people who live in motion — who care about consistency more than extremes.
This is your reset meal.
Simple. Honest. Built to keep you steady.
| Portion | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lunch | 440 cal | 44g | 38g | 9g |
| Dinner | 595 cal | 63g | 58g | 11g |
CRAFTED IN WINNIPEG — ENGINEERED FOR PERFORMANCE